Zanzibar White Sand Luxury Villas & Spa
Hotel
Executive Chef – Zanzibar White Sand Luxury Villas & Spa (March 2025)
Zanzibar White Sand Luxury Villas & Spa is a premier five-star boutique resort offering world-class hospitality in Zanzibar. We are seeking passionate, creative, and driven individuals to join our team and help us deliver exceptional experiences to our guests.
We are currently looking for an Executive Chef to lead our culinary operations across all food outlets, including breakfast service, the Beach Restaurant, Doors to Zanzibar, room service, banquets, and two staff-only restaurants.
Key Responsibilities
Team Management and Leadership
- Organize and manage the kitchen staff’s schedules, task allocations, and HR follow-ups.
- Adapt to the diverse demands of management, clients, and changing activity levels.
- Lead by example to maintain team motivation, cohesion, and performance.
- Provide ongoing training and development, fostering a culture of learning and growth.
- Address and resolve conflicts or operational challenges within the kitchen team.
- Participate in recruitment and integration of new kitchen staff.
- Ensure compliance with Zanzibar’s labor laws.
- Proactively solve problems and streamline kitchen operations.
Culinary Excellence
- Develop creative and high-quality culinary offerings in line with management’s vision.
- Create and design innovative menus for all food outlets.
- Master cooking techniques, food preparation, and seasoning to ensure premium quality.
- Update menus based on seasonal ingredients and changing guest expectations.
- Maintain cost control by adhering to predefined budgets for each dish.
- Manage kitchen inventory, ensuring the efficient use of resources and minimizing waste.
- Ensure compliance with HACCP (Hazard Analysis and Critical Control Points) food safety standards.
- Implement and uphold a food safety management plan.
- Maintain cleanliness and hygiene standards across all kitchen areas.
- Oversee uniform standards and staff grooming to reflect the resort’s luxury image.
- Manage kitchen equipment, materials, and maintenance to ensure smooth operations.
Guest Relations and Service Excellence
- Engage with guests, creating memorable culinary experiences and building customer loyalty.
- Monitor and respond to guest feedback, ensuring high levels of satisfaction.
- Oversee event planning and execution, ensuring smooth service and culinary quality.
- Collaborate with commercial teams to ensure the culinary offerings align with guest expectations.
- Track food cost and ensure efficient kitchen operations for maximum profitability.
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Desired Profile
- Strong communication skills, both with the team and guests.
- Excellent organizational and time-management skills.
- Flexibility and adaptability in a fast-paced environment.
- A team player with a passion for hospitality and excellence.
- Professional, detail-oriented, and committed to maintaining high standards.
- Proven leadership ability, with excellent managerial skills.
- Fluent in English; additional language skills are a plus.
- International experience, especially in Africa, is an advantage.
Additional Information
- Position Type: Full-time
- Salary: Competitive, based on experience and profile
- Location: On-site at Zanzibar White Sand Luxury Villas & Spa
- Benefits: Accommodation, meals, and laundry included
How to Apply
If you are ready to join our team and bring your culinary expertise to Zanzibar, we would love to hear from you. Please submit your resume, a recent photo, and your portfolio to:
gm@whitesandvillas.com
Join us at Zanzibar White Sand Luxury Villas & Spa and help us create unforgettable experiences for our guests.
